As delightful as summer can be, it can torture on your skin. Bug bites, rashes, eczema, poison ivy, and scratches all come to mind. So, now is the time to learn how to make a salve using healing comfrey and calendula before summer arrives. Let’s get busy.
Growing plants from seeds indoors is such a win win to create a bountiful harvest. I am in zone 6 and we have unpredictable weather from cold wet springs to really dry summers. If I want to grow a descent harvest, then I have to grow seeds indoors to take advantage of that perfect window […]
Do you have aches and pains or does your skin needs some TLC? Instead of buying chemically laden store bought products, make your own infused herbal oils with just dried herbs with your choice oil to soothe the inflammation. Let me show you how.
Do you want radiant skin without the chemicals? Maybe it is time to switch to hydrosols, which is the water portion from essential oil production. They are gentle and effective but pack a therapeutic punch. Oh and did I mention your body will love them too?
Have you ever dreamed of growing your own food but the thought scares you to death? You are not alone. One of my readers recently asked me if I could suggest the three easiest vegetables to grow. Only three? Oh boy. That’s a tall order.
Another garden season is almost upon us, and are you feeling a mix of excitement coupled with dread from the lackluster or not so great harvest of last year? Or years past? Been there. So, four years, ago, I got smart and started to garden vertically. Gardener to gardener, I want to share my 3 favorite […]
Is your basil dying? Turing yellow and brown? Join the crowd. Last year was the first year that my sweet basil didn’t flourish. Sadly, they turned yellow, then brown and subsequently died. I learned during my master gardener classes that my basil dying was caused by downy mildew. So if you want basil this year, […]
This was my first year growing Delicata squash. It reminds me of a striped zucchini with a hard shell. I am in love with this squash since it is easy to grow and easier to cook. Here’s the scoop about why Delicata squash should be on your table. I call it the new butternut!