Today I officially opened up the seed drawer to start my seeds for this season. As I finger through the seeds, I murmur to myself, “nope not growing that again” or ” wow, I really liked growing that seed.” As many of you know, I am a pretty adventurous gardener in the seed growing department but last year I really upped the stakes. I grew peanuts, popcorn, a ton of different beans, luffa, and much more in zone 6. So are you ready to take my lead and become an adventurous gardener too? Read on to see what I grew and why you might want to grow these seeds too.
Curious who got kicked off the island? Who gets another day to survive?
I thought you would be.
I will chronicle one by one some of the usual things I grew last year to aid you in deciding what to grow. Just so you know, I grow all the usual suspects: peppers, tomatoes, zucchini, broccoli, lettuce, etc. But I do like a challenge.
Boy do I like a challenge.
Okay, let’s call a spade a spade. I thrive on the challenge.
FYI, I am simply giving you a brief description of each of the plants. Lookout for future detailed posts about each plant.
{So if you don’t subscribe to my newsletter, subscribe HERE so you don’t miss the detail 411 on each of the plants. But, read the entire article first!}
Join Me and Become an Adventurous Gardener!
Let’s go!
Growing Peanuts:
Yes, Virginia, you can grow peanuts in zone 6. I grew Northern Hardy Valencias peanuts from Fruition Seeds. This seed company specializes in growing seeds that can make it like Frank Sinatra in the northeast. (Anyone singing with me– “if I can make it there, I’ll make it anywhere….New York, New York.”)
Well, those Fruition seeds can make it in my climate.
When I successfully grew peanuts, well, you can just imagine how I felt.
Peanuts are legumes that grow in the ground. You harvest them after a frost.
I moved these plants since at first I forgot that I sowed them among my white beans. It definitely hurt my yield.
Why did I move them? The white beans would have killed them. Beans will kill anything even if the seed packages says they are bush beans. They are climbers and they smother plants.
When I harvested the peanuts, it felt like Christmas. I couldn’t wait to see how many peanuts I grew.
Unfortunately, my yield was small but heck, I live for another gardening year.
Will I grow again? You betcha. You can buy the seeds HERE.
Growing Strawberry Popcorn:
I am a true sucker for pictures on seed packages. Pink popcorn ears were just too adorable to pass up.
Except…
No one told me what a *b* it would be to take those darn kernels off those adorable ears–especially if you don’t let them dry on the stalk.
Pink popcorn only grows about five feet tall and you generally leave the ears on the stalks to dry. I tend to hyperventilate when growing corn since I have a raccoon problem.
And I have an electric fence.
They are smarter than humans. I swear. (Or they just like messing with my head all the time.)
Raccoons love corn–especially sweet corn. But either the electric fence stopped them or they just don’t like popcorn.
If I grow this popcorn again, I would definitely leave it on the stalk until it dries.
Okay, but aren’t these small corns just so darn cute?
Can you blame a gardening girl? Just in case you want to grow them, get the seeds HERE.
Growing Tiger Eye Beans
What an outstanding bean. I love its taste and it was so easy to shuck. The pods were enormous. But the Mexican bean beetle thought it was a darn nice plant too.
It is nice to know that this beetle and I have similar taste.
They wrote me a note and said please grow again. The leaves are so big and lush.
Those darn beetles will eat you out of bean leaves in a heart beat.
If it is yellow and looks like a lady bug, get the soapy water and get rid of it. (And his or her friends. And the babies too.) Read HERE on the Mexican bean beetle.
(*sign*)
Will I grow again. You betcha. You can buy the seeds HERE.
Growing Luffa:
I got a Luffa! You would have thought I won the lottery. I even had a whole video on how to peel a luffa but the camera wasn’t on for some reason. (*Don’t ask.*)
Luffa is a squash which needs a long growing season. You need at least 100 days to grow this plant so I started my seeds inside.
Plus, you need a very long fence or trellis since the vine literally grows 20 feet!
I really needed another 20 to 30 days extra before a killing frost since I had at least 20 luffas growing. They never reached maturity.
I didn’t realize that I could eat the immature ones. Anyone eat an immature luffa?
Pictured above is the outside and inside of the luffa.
So cool.
Oh, only one really made it although you see three pictured. The other two were just too soft.
Will I grow again? You betcha.
You can buy the seeds HERE.
Growing Okra
Sometimes I think I grew up in the South in a past life. (Perhaps as Scarlet O’Hara’s gardener.)
I grow collard greens, sweet potatoes, sorghum, black eye peas, and now okra.
And sometimes the words, “y’all” might slip from my tongue.
I bought Clemson Spineless 80 Okra seeds and planted them later than I should have. They didn’t grow very much until it got really hot.
Okra loves heat. So, I thought. It always looked wilted in the heat despite adequate watering. Every forum that I visited listed a variety of possible fungus or viruses to cause the wilting. My plant had none.
Maybe planting it among my white beans which I worked hard to keep them away from the plant hurt it? Who knows.
The minute it turned cooler the plant perked up but only produced one stink’in pod.
One.
But the flowers were so pretty. I swear I have a picture of the flower buried among a zillion pictures of my plants. I had to use another photographer’s photo instead.
As you can see the flower is similar to a hollyhock’s flower. Okra is a member of the same family as hollyhocks and marshmallows.
Will I grow it again?
You betcha. You can buy the seeds HERE.
Just a word of caution. This plant needs room. It grows about four feet tall and wide.
What’s on store for this year?
I am growing more herb plants this year for Anna Lee Herbs. If I see something that sparks my interest at the Philadelphia Garden Show, I will probably buy that “shiny new penny” seed.
Not feeling as adventurous as me? Consider growing these easy vegetable seeds. And here are my seed company picks. I get most of my seeds at Botanical Interests.
Join the Conversation:
Are you an adventurous gardener? What will you be growing this year?
Disclaimer: There may be affiliate links in this article. You never pay more for any item and the money Green Talk receives helps with my plant addiction. Thanks for the loyalty.
Photo of the Okra by SaraSmo.
Megan Stevens says
Anna, how much fun!! I love these magical plants you describe. How do luffa taste?? I’m so curious! What’s their texture like?
Anna@Green Talk says
Megan, the luffa is pretty stringy when immature. I imagine it will taste like a squash. I wish I had tried it.
When it is hard, it is the sponge we all love.
Sarah Kakia says
My father was born to be an adventurer and didn’t let his life circumstances stop him, he took his adventure where he could! We grew the strawberry popcorn in Wisconsin, hanging the dried ears in the attic until someone felt strong enough to do battle with the pointy-sharp kernels (usually combined with boredom when we were snowed in)! We also had very little success with peanuts and great success with red skinned potatoes.
I now live in Namibia and am about to try growing okra (again) because my husband loves it. I must admit I love my greens, black-eyed peas, sorghum, etc, but simply cannot bear the texture of okra so it never bothered me when pretty flowers was all we got.
Anna@Green Talk says
Sarah, you are like a sister to me! I love the flowers too. Anna
Lindsey says
I’m glad I read through this because I didn’t know what most of those photos were! My mom grew up on a peanut farm, but I’ve never heard of the others you mentioned. Luffa sounds very interesting!
Andrea Fabry says
This is just what I needed! I have been wanting to try luffa for awhile now. This is the year! I’ve never head of tiger eye beans. Thanks for the list!
Emily @ Recipes to Nourish says
I haven’t heard of some of these. So fun! I don’t have a space to grow anything like that right now … but look forward to at some point.
Daja from the provision Room says
We are growing in Maine. I have toyed with the idea of Okra, wondering if it would get hot enough. I think I just might go for it! 🙂
Anna@Green Talk says
Look at Pentagreen” from Sand Hill. I don’t know if your weather is warm enough.
http://www.sandhillpreservatio...../okra.html
Tina says
Would love to try growing some okra! Love me some yummy fried okra 🙂
Jessica says
Oh fun! I’ve never tried any of these. I’d probably try the tiger beans first.
Anna@Green Talk says
They are so beautiful. Yummy too.
Renee Kohley says
Oh these are so fun! I am quite the novice yet but I would love to try a couple of these!
V. Dupreebi says
I feel adventurous just trying to grow a garden. Last year I started a bunch of seeds indoors, they did great. But I ended up in hospital and Hubby let them all die. Praying this year is better.
V. Dupree says
I have corrected my last name, it is DuPree, not DuPreebi!!